Wilden. yunomi OAT and MILK by Giulia Valentino Ceramics

Traditional Japanese tea cup. (In Japan, tea is always drunk around 65°C, to best enjoy all its scents, which is why the application of the handle is not useful)

Made on a lathe using French brown/white Spanish stoneware, glazed with white satin glaze. Semi-refractory mixtures with a high chamotte content, fired at 1260°C, ensure the material’s minimal porosity and excellent strength; the glaze uses only ingredients from European and conscious sources and is certified food safe.

It is possible to wash in the dishwasher.